Martini brunch returns
Lobo, Ritz-Carlton Mega Kuningan’s Italian resto-steakhouse, has resurrected the hotel’s legendary Martini brunch early on Sunday afternoons. In the hotel’s basement many years ago, it became well-known as a brunch that could sometimes (unofficially) extend till early evening.
While Chef de cuisine Mariano Liuzza presents a mouth-watering selection of cold cuts and salads as starters plus an a la carte menu of main courses, live cooking stations and scrumptious desserts, the real star of the show is the beverages. With 101 Martinis to choose from, it’s likely you’ll need to enjoy a number of lazy Sunday afternoons at Lobo to appreciate the full range of what’s on offer as live, easy-listening music gently washes over you.